Kura-sic

※新型コロナウィルス感染拡大防止のため、営業形態変更の可能性があります。ご了承ください。

Founded in 1955.
We have stocked fresh Nagoya Cochin chicken, processed it by hands, seasoned it with miso, grilled it on Shichirin and served it.

  • Assorted Nagoya Cochin
    (salt seasoning)    1,200 yen
  • Tasting various chicken
    (salt seasoning)    1,000 yen
  • Thigh chicken510 yen
  • Neck meat510 yen
  • Chicken skirt510 yen
  • Stew of Matsuzaka Beef’s sinew670 yen
  • Somen510 yen
  • Grilled rice ball510 yen
  • Chicken Sushi1,030 yen
  • *The prices are subject to change.
Kura-sic

Address : Station Villa 1F, 1-2-16, Unomori, Yokkaichi-shi, Mie
Telephone : 059-354-7041
Business hours : 17:00-23:00 (L.O. 22:30)
Regular holiday : Sunday

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